Restaurants

A similar measure introduced in the General Assembly did not advance this session.

One year after the Francis Scott Key Bridge collapsed, WYPR examines how one business managed to stay afloat after declining the federal government’s help.

Baltimore native Pinky Cole recently opened a Slutty Vegan burger location in the Baltimore Peninsula.

While the state’s minimum wage is $15.00, some workers in the service industry earn a base pay of $3.63. In Baltimore City, one councilman is looking to change that.

Atwater’s is using mindfulness and communication to make the work-life balance easier.

A federal judge concluded Wednesday that there was no evidence Atlas Restaurant Group “intentionally discriminated” against a woman and her son.

We go On the Record to learn why some tipped workers say they have been left behind by Maryland’s new $15 minimum wage. Advocates want a similar minimum for bartenders and servers, but would a raise bring stability to workers or upend the restaurant sector's bottom line?

Despite prior announcements, Tony Norris, owner of Fells Point neighborhood landmark Bertha’s, said the restaurant served its last mussel on Monday night.

Irena Stein, owner of Alma Cocina Latina, discusses her new book "Arepa: Classic and Contemporary Recipes for Venezuela's Daily Bread"

Restaurant week draws big crowds to Baltimore City to celebrate varied cuisines but some workers who rely on the generosity of tips at the table want diners to know they need higher wages to survive.