A Focus on Food and Farming in Harford County | WYPR

A Focus on Food and Farming in Harford County

Mar 6, 2019

Credit U.S. Department of Agriculture/CC BY 2.0

Today, Tom explores the rich history of food, farming and environmental conservation in Harford County.

His guest is Dr. Sharon Stowers, a professor of anthropology and sociology -- who is also a registered dietitian and nutritionist.

She is Harford Community College's first Scholar-in-Residence and has been researching Harford County's agriculture and food scene. Her year-long program is called "Gathering at the Community Table: Celebrating Harford's Farms and Foods."

On Saturday, March 16, Stowers will lead "Opening the Dialogue: A Symposium for the Public and Farmers" at Harford Community College.  For more information about the event, please click here.