Price key: $=less than $20 $$= $20-40 $$$=$40-60 $$$$=above $60
Quality key: * = decent wine ** = very good wine *** = superb wine ****= elite
Vier Jahreszeiten Durkheimer Schenkenbohl, Gewurtztraminer, Pfalz Kabinet '12 *1/2 $
(Well made sweet gewurtz, could work with apple pie)
Husch Gewurtztraminer, Anderson Valley '12 * $
(A modest gewurtz, dry fresh citrus fruit, varietal notes)
Ch. Ste. Michelle Riesling, Columbia Valley '13 *1/2 $ VALUE
(Very clean and enjoyable riesling, off-dry, perfect for T'giving)
Cave de Beblenheim Riesling, Heimberger Alsace '12 ** $ VALUE
(Super slick, bone dry riesling for the sauerkraut/sausage crowd)
Raimat Albarino, Costeres del Segre '14 ** $
(An aromatic Spanish white, full and round, good acidity, lively)
Many of these fine wines can be purchased at Reds Wine, Spirits, Deli & Meats.
Visit them at www.redswinenspirits.com.
