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Cambria Update - 10/15/14

Price key:  $=less than $20  $$= $20-40   $$$=$40-60  $$$$=above $60
Quality key:  * = good decent wine  ** = very good wine   *** = superb wine

Cambria Benchbreak Chardonnay, Santa Maria Valley, 2012 $$ **
(Very nice large-scale California style chard.)

Cambria Katherine's Vineyard Chardonnay $ **1/2
(Hugh loves this big French influenced chard, at a great price...bargain!)

Cambria Julia's Vineyard Pinot Noir, Santa Maria Valley 2012  $$ **
(Blend of vineyards, good well-structured pinot noir.)

Cambria Benchbreak Pinot Noir, Santa Maria Valley $$ ***
(A superb pinot noir with layers of beautiful flavor.)

Cambria Viognier, Tepusquet Vineyard, 2013 $$ **1/2
(A good mouthful of well-balanced crisp white wine.)

Cambria Syrah, Tepusquet Vineyard, 2012 $$  **
(Complex rich tasty Syrah, with excellent structure.)

Many of these fine wines can be purchased at Wine World.

Al Spoler, well known to WYPR listeners as the wine-loving co-host of "Cellar Notes" has had a long-standing parallel interest in cooking as well. Al has said, the moment he started getting serious about Sunday night dinners was the same moment he started getting serious about wine. Over the years, he has benefited greatly from being a member of the Cork and Fork Society of Baltimore, a gentlemen's dining club that serves black tie meals cooked by the members themselves who are some of Baltimore's most accomplished amateur cooks.
As General Partner of Clipper City Brewing Company, L.P., Hugh J. Sisson is among Baltimore's premier authorities on craft brewing and a former manager of the state's first pub brewery, Sissons, located in Federal Hill. A fifth generation Baltimorean, Hugh has been involved in all aspects of craft brewing.