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Beers for Autumn - 10/8/14

Quality key:  * = good decent beer  ** = very good beer   *** = superb beer

Fuller's London Porter  ** 1/2
(A very complete porter, correct in all aspects and satisfying.)

Innis & Gunn Scottish Porter, oak aged  **
(Very tasty, but maybe too much of everything.)

McEwan's Scotch Ale **1/2
(Big, rich, complex thirst quenching, a classic.)

Samuel Smith Taddy Porter *
(A trifle thin, but a good effort, serve on the warm side.)

Darwin's Original Flag Porter **
(Very good porter, medium weight, complex and smooth.)

Many of these fine beers can be purchased at Wine World.

Al Spoler, well known to WYPR listeners as the wine-loving co-host of "Cellar Notes" has had a long-standing parallel interest in cooking as well. Al has said, the moment he started getting serious about Sunday night dinners was the same moment he started getting serious about wine. Over the years, he has benefited greatly from being a member of the Cork and Fork Society of Baltimore, a gentlemen's dining club that serves black tie meals cooked by the members themselves who are some of Baltimore's most accomplished amateur cooks.
As General Partner of Clipper City Brewing Company, L.P., Hugh J. Sisson is among Baltimore's premier authorities on craft brewing and a former manager of the state's first pub brewery, Sissons, located in Federal Hill. A fifth generation Baltimorean, Hugh has been involved in all aspects of craft brewing.