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Leeuwin Estates

The Margaret River region of Australia has long been Al’s favorite source for sophisticated, scaled down Aussie bottles. In some respects, it’s the anti-Australia, as seen in the wines of Leeuwin Estate

Price key: $=less than $20 $$= $20-40 $$$=$40-60 $$$$=above $60

Quality key: * = decent wine ** = very good wine *** = superb wine ****= elite

VALUE = exceptional quality for the money

WINE OF THE WEEK

Leeuwin Estate Shiraz “Artist Series” Margaret River **1/2 $$

(This wine explains the Margaret River’s restrained, refined approach to the Aussie classic)

Leeuwin Estate Caberbet Sauvignon, “Prelude Vineyard”, Margaret River ’21 **1/2 $$

(Like most wines from this region, it is perfectly scaled down, retaining quality)

Leeuwin Estate Chardonnay “Prelude Vineyard”, Margaret River **1/2 $$

(Unique aromas and flavors, clean and sharp with sweet Meyer Lemon fruit)

All of these wines can be purchased at Wells Discount Liquors.

Al Spoler, well known to WYPR listeners as the wine-loving co-host of "Cellar Notes" has had a long-standing parallel interest in cooking as well. Al has said, the moment he started getting serious about Sunday night dinners was the same moment he started getting serious about wine. Over the years, he has benefited greatly from being a member of the Cork and Fork Society of Baltimore, a gentlemen's dining club that serves black tie meals cooked by the members themselves who are some of Baltimore's most accomplished amateur cooks.
As General Partner of Clipper City Brewing Company, L.P., Hugh J. Sisson is among Baltimore's premier authorities on craft brewing and a former manager of the state's first pub brewery, Sissons, located in Federal Hill. A fifth generation Baltimorean, Hugh has been involved in all aspects of craft brewing.