Ciders

By Al Spoler,

Published September 18, 2019 at 3:56 PM EDT

As long as there have been autumn harvests, there have been ciders. Click the links to purchase Cellar Notes recommendations at Kenilworth Wine & Spirits.

The Wines

Price key: $=less than $20 $$= $20-40 $$$=$40-60 $$$$=above $60

Quality key: * = decent wine ** = very good wine *** = superb wine ****= elite

VALUE = exceptional quality for the money

All of these ciders are priced at under $15 a six pack.

Jack's Original Cider *1/2

Lean fruit very dry

Downeast Cider, Original unfliltered **1/2

Crisp apple flavor, tart finish

E. Krispers Cider ***

English from true cider apples, clean and bright

Sam Smith's Organic Cider *1/2

Tart, dry, a bit thin

Trabanco Natural "2015" Cider **1/2

Spanish, tart, big, robust, rustic

All of these ciders can be purchased at Kenilworth Wine and Spirits.

Click on the bottle for direct ordering and home delivery.

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Al Spoler

Al Spoler, well known to WYPR listeners as the wine-loving co-host of "Cellar Notes" has had a long-standing parallel interest in cooking as well. Al has said, the moment he started getting serious about Sunday night dinners was the same moment he started getting serious about wine. Over the years, he has benefited greatly from being a member of the Cork and Fork Society of Baltimore, a gentlemen's dining club that serves black tie meals cooked by the members themselves who are some of Baltimore's most accomplished amateur cooks.

See stories by Al Spoler

Hugh Sisson

As General Partner of Clipper City Brewing Company, L.P., Hugh J. Sisson is among Baltimore's premier authorities on craft brewing and a former manager of the state's first pub brewery, Sissons, located in Federal Hill. A fifth generation Baltimorean, Hugh has been involved in all aspects of craft brewing.

See stories by Hugh Sisson