© 2021 WYPR
20th Anniversary Background
WYPR 88.1 FM Baltimore WYPF 88.1 FM Frederick WYPO 106.9 FM Ocean City
Play Live Radio
Next Up:
0:00
0:00
Available On Air Stations

Chardonnays - 7/16/14

William Hill Chardonnay, North Coast 2012 * $
(Nice basic chard, nothing fancy.)

Landmark Vineyards Overlook Chardonnay, Sonoma County 2011  *1/2 $
(A touch of complexity, good mid-level chard.)

St. Supery Estate Chardonnay, oak-free, Napa ** $
(Very nice, idiosyncratic chard, seems "German" in style.)

Arrowood Chardonnay, Sonoma County 2010 **1/2  $
(One of the classics, a steal at this price.)

Many of these fine wines can be purchased at Wine World.  See sponsor tab.

Al Spoler, well known to WYPR listeners as the wine-loving co-host of "Cellar Notes" has had a long-standing parallel interest in cooking as well. Al has said, the moment he started getting serious about Sunday night dinners was the same moment he started getting serious about wine. Over the years, he has benefited greatly from being a member of the Cork and Fork Society of Baltimore, a gentlemen's dining club that serves black tie meals cooked by the members themselves who are some of Baltimore's most accomplished amateur cooks.
As General Partner of Clipper City Brewing Company, L.P., Hugh J. Sisson is among Baltimore's premier authorities on craft brewing and a former manager of the state's first pub brewery, Sissons, located in Federal Hill. A fifth generation Baltimorean, Hugh has been involved in all aspects of craft brewing.