Cookbooks Old and New | WYPR

Cookbooks Old and New

Dec 20, 2017

On this edition of The Weekly Reader, some essential cookbooks for everyone, including kitchen novices as well as experts.  

The Books

How to Cook Everything, Marc Bittman, Houghton Mifflin

Sundays at Moosewood, The Moosewood Collective, Simon and Schuster

Jerusalem, Yotam Ottolenghi and Sami Tamimi, Ten Speed Press

Plenty, Yotam Ottolenghi, Chronicle Books