Compliments To The Chef | WYPR

Compliments To The Chef

Jul 29, 2019

One of the great bonuses of documenting Baltimore is that we happen across lots of incredible kitchens. This episode is our love letter to all the hard-working cooks behind the pots and pans and fryers and grills in those kitchens, to the food they make, and to the personality they put into every dish. 

I'm not no gourmet chef or anything, but I got some skills.