- Podcasts
- On Air Program Guide
- A Blue View
- Brain Talk
- Cellar Notes
- Choral Arts Classics
- The Environment in Focus
- Gil Sandler’s Baltimore Stories
- Humanities Connection
- Maryland Morning with Sheilah Kast
- Midday with Dan Rodricks
- The Morning Economic Report
- Radio Kitchen
- The Signal
- Take Five
- Your Maryland
- Public Commentary
- War of 1812 Stories
Fast Food Unions: Tuesday January 15, 1-2 p.m.
You are missing some Flash content that should appear here! Perhaps your browser cannot display it, or maybe it did not initialize correctly.
In November, hundreds of fast-food workers in New York City from dozens of restaurants, including Wendy’s, McDonald’s, Burger King and Taco Bell, walked off of their jobs to demand $15 an hour, the right to unionize and to improve working conditions. Could the fast-food workers effort gain a foothold in Baltimore and other U.S cities? A look at the national low-wage workers movement with Harold Miller, lead organizer for New York’s Communities for Change, and Linda Archer, a cashier at a Times Square McDonald’s who walked off her job last November.
Tags:
![]() Producer: Nikki Gamer Producer: Sean Yoes To call into the show: 410-662-8780 locally, or toll-free at 1-866-661-9309 Watch the live video from Studio A during Midday with Dan Rodricks |









